This has quickly become a favorite of Michael and I am so happy to FINALLY after about 7 years of cooking for him, found a chicken recipe he loves!!!! PTL!
2 frozen chicken breasts
1-20oz can sliced pineapple, with juice
teriyaki sauce
Place 2 or more pieces of chicken in the crockpot with 1 can of sliced pineapple and cover with teriyaki sauce. I usually add about a cup of water. Cook for 6 hours on high and serve over rice!
I also slice three different colored peppers, red onion, and mushrooms and cook over medium heat in a skillet with teriyaki and serve on the side. YUM!
I didn't even know you had a recipe blog! How fun!! This looks sooo tasty! How much teriyaki sauce do you put in though?
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